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Chinese Cooking & Chinese Recipes

Bilingual Book

63 colorful pages

5 7/8" X 8 1/4"

Paperback

Bilingual: Chinese/English

 

Ordinary Meat Meals (bilingual book)

肉類家常菜

- with Huang Huailine

Cook book is printed in English and Traditional Chinese with beautiful pictures.

28 delicious healthy soup meals illustrated!

一般人常吃的肉類,包括豬肉、牛肉、雞肉等,隨著烹調方式的不同,各有其滋味,本書所介紹的數十道肉類佳餚,不但皆附有照片解說步驟,幫助您輕鬆下得廚房。
‧腐乳扣肉 ‧榨菜肉絲 ‧炸丸子 ‧青椒肉絲
‧元寶肉 ‧韭黃炒肉絲 ‧蔥爆肉絲 ‧蠔油丸子
‧宮保肉丁 ‧蒜泥白肉 ‧醬爆肉丁 ‧魚香肉片
‧生爆鹽煎肉 ‧紅燒圈子 ‧清炒腰花 ‧炒肚片
‧辣椒肚絲 ‧蔥串排骨 ‧鮮溜豬心 ‧珍珠排骨
‧家常天梯 ‧京蔥拌耳絲 ‧南煎丸子 ‧五彩肉絲
‧花生燉豬腳 ‧滑蛋牛肉 ‧黃瓜滑肉片湯 ‧冰糖蹄膀

 

Price: $9.95


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