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Chinese Cooking & Chinese Recipes

Bilingual Book

63 colorful pages

5 7/8" X 8 1/4"

Paperback

Bilingual: Chinese/English

 

Traditional Recipe For Health (bilingual book)

燉補大全

- with Huang Huailine

Cook book is printed in English and Traditional Chinese with beautiful pictures.

28 delicious healthy soup meals illustrated!

中國人自古便有醫藥同源,以藥善做為養生、食療的觀念。攝取自然食物、利用藥膳調理,可達強健、保身之效,強調預防疾病勝於藥物治療的觀念。
‧十全大補烏骨雞 ‧鮑魚蘿蔔肉片湯 ‧黃豆芽鯉魚湯 ‧蛤蜊蘿蔔絲湯
‧八珍雞湯 ‧沙參玉竹燉豬心 ‧杜仲燉豬尾 ‧杜仲腰花湯
‧人參烏骨雞 ‧羊肉爐 ‧牛蒡蓮藕排骨湯 ‧山藥燉排骨
‧冬蟲夏草燉雞湯 ‧麻油腰花 ‧桑枝燉母雞 ‧陳皮蘿蔔瘦身粥
‧黃豆燉豬腳 ‧淮杞羊肉湯 ‧金銀花絲瓜湯 ‧冬瓜薏仁燉排骨
‧參鬚紅棗燉九孔 ‧補腦湯 ‧四物雞 ‧黨參紅棗雞
‧章魚燉豬蹄 ‧清燉羊肉 ‧芥菜薑片鴨 ‧參鬚燉豬心
‧藥燉排骨 ‧大蒜田雞 ‧髮菜三絲湯 ‧南杏排骨湯
‧當歸土虱 ‧豬肚燉蓮子 ‧鎖陽山藥燉雞湯 ‧四神湯
‧當歸鴨  

Price: $9.95


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